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Monday, April 27, 2015

Apple Cobbler

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 8 medium apples, peeled and sliced
  • 1/4 cup sugar
  • 1/4 teaspoon cinnamon
  • 1 lemon, squeeze the juice out and grate the rind
  • 1/4 cup butter
  • 1 cup flour
  • 1 tablespoon sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/4 cup butter
  • 1/4 cup milk
  • 1 egg, slightly beaten

Recipe

  • 1 preheat oven to 400 degrees f.
  • 2 mix apples, sugar, spice and lemon together.
  • 3 heat through (either in the microwave or in a sauce pan) until bubbly.
  • 4 stir often.
  • 5 cobblers mixture:.
  • 6 sift all dry ingredients.
  • 7 cut in butter until mixture resembles course crumbs.
  • 8 mix milk and beaten egg.
  • 9 add all at once to dry ingredients.
  • 10 stir just to moisten.
  • 11 drop spoonsful of cobbler topping over hot sweetened fruit mixture.
  • 12 bake for 20 minutes or until crust is browned.
  • 13 serve warm with vanilla ice cream or heavy cream.

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