Apple Cobbler
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 8 medium apples, peeled and sliced
- 1/4 cup sugar
- 1/4 teaspoon cinnamon
- 1 lemon, squeeze the juice out and grate the rind
- 1/4 cup butter
- 1 cup flour
- 1 tablespoon sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/4 cup butter
- 1/4 cup milk
- 1 egg, slightly beaten
Recipe
- 1 preheat oven to 400 degrees f.
- 2 mix apples, sugar, spice and lemon together.
- 3 heat through (either in the microwave or in a sauce pan) until bubbly.
- 4 stir often.
- 5 cobblers mixture:.
- 6 sift all dry ingredients.
- 7 cut in butter until mixture resembles course crumbs.
- 8 mix milk and beaten egg.
- 9 add all at once to dry ingredients.
- 10 stir just to moisten.
- 11 drop spoonsful of cobbler topping over hot sweetened fruit mixture.
- 12 bake for 20 minutes or until crust is browned.
- 13 serve warm with vanilla ice cream or heavy cream.
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