Creamy Alfredo With Tofu Shirataki
Total Time: 8 mins
Preparation Time: 3 mins
Cook Time: 5 mins
Ingredients
- Servings: 1
- 1 ounce neufchatel cheese
- 1 tablespoon milk
- 1 -1 1/2 teaspoon dried chives
- 1/8 teaspoon garlic salt
- 1/4 teaspoon lemon juice
- 1/4 teaspoon fresh ground pepper
- 1 (8 ounce) package tofu shirataki noodles, rinsed drained and patted dry
Recipe
- 1 drain and rinse shirataki noodles. cook in microwave for 1 minute then rinse, drain, pat dry and chop noodles into manageable lengths.
- 2 melt reduced fat cream cheese and milk in the microwave on medium heat for 1-3 minutes. stirring every 30 seconds until smooth and warm.
- 3 add chives, garlic salt, lemon juice, ground pepper and tofu noodles.
- 4 return to microwave, heating for another 1-2 minutes stirring every 30 seconds until desired temperature is reached.
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