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Thursday, March 19, 2015

Cabernet Chocolate Covered Strawberries

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 6
  • 6 ounces semi-sweet chocolate chips
  • 1 tablespoon butter, softened
  • 1 tablespoon cabernet sauvignon wine
  • 1/2 teaspoon vanilla
  • 1/2 pinch salt
  • 1/4 cup heavy cream
  • 1 lb strawberry

Recipe

  • 1 melt chocolate chips in microwave or double boiler being careful not to burn. if microwaving, start with about 45 sec., stir and continue in 10 sec. increments., stirring after each.
  • 2 whisk in butter, cream, salt and vanilla one at a time.
  • 3 dip berries in glaze and place on wax paper.
  • 4 chill for 20 minutes or until set.

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