Coconutty Macaroons

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• Servings: 20
• 3 egg whites
• 1/2 cup semi-sweet chocolate chips
• 1/2 cup chopped toasted nuts (your preference)
• 1 teaspoon vanilla
• 1 (7 ounce) bag coconut
• 1/4 cup sugar
• 1 pinch salt

Recipe

• 1 melt chocolate chips in a microwave safe bowl.
• 2 let cool slightly.
• 3 beat eggwhites to stiff peaks.
• 4 fold in sugar, coconut, chocolate, nuts, salt and vanilla.
• 5 drop mounds onto a cookie sheet covered in aluminum foil or parchment paper.
• 6 bake at 375 for 12-15 min.
• 7 cool on pan.