Choco-nutty Banana Pizzelles
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- Servings: 36
- 3 eggs
- 3/4 cup sugar
- 1/2 cup butter, melted
- 1 ounce banana extract
- 1 3/4 cups flour
- 2 teaspoons baking powder
- 1 (12 ounce) package milk chocolate chips
- 1 1/2 cups pecans, coursely chopped
- 1 cup chocolate chips (optional)
Recipe
- 1 beat egg with sugar until thick. stir in melted butter and banana extract. sift flour and baking powder. mix into batter. batter will be thick.
- 2 preheat pizzelle griddle. lightly grease griddle as needed. drop 1 tablespoon batter onto each circle. cook for approximately 25 seconds.
- 3 once the pizzelles are done, set aside. melt milk chocolate chips in microwave on medium setting for approximately 1 1/2 minutes. stir chocolate until it is smooth. spread melted chocolate about 1/2" strip around the edge of a pizzelle. sprinkle chopped pecans over chocolate before it hardens. set aside to cool and harden. repeat with the remaining pizzelles.
- 4 optional: if you would like your pizzelles to look more "dressy," drizzle the tops of the pizzelles with melted chocolate.
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