Church Supper Spaghetti

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 5
• 1 lb ground beef
• 1 onion, chopped
• 1 green pepper, chopped
• 1 (14 1/2 ounce) can diced tomatoes
• 1 cup water
• 2 tablespoons chili powder
• 1 (10 ounce) package frozen corn, thawed (can do in microwave)
• 1 (10 ounce) package frozen peas, thawed (can do in microwave)
• 1 (4 ounce) can mushrooms, drained
• 1 (12 ounce) package spaghetti
• 2 cups shredded cheddar cheese, divided

Recipe

• 1 cook meat, onion, pepper.
• 2 add tomatoes, water, chili powder, cook 30 minutes.
• 3 prepare spaghetti.
• 4 preheat oven 350°f.
• 5 add corn, peas, mushrooms. stir in spaghetti.
• 6 layer half into greased 4 quart baking dish, sprinkle with 1 cup cheese. put in rest, and rest of cheese.
• 7 bake at 350°f for 20 minutes.