Butterscotch Fudge Bars
Total Time: 37 mins
Preparation Time: 10 mins
Cook Time: 27 mins
Ingredients
- 1/2 cup unsalted butter, cubed
- 1 (1 ounce) unsweetened chocolate square
- 2/3 cup brown sugar, packed
- 1 egg
- 1 teaspoon pure vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1 dash salt
- 1 cup butterscotch chips
Recipe
- 1 in a microwave, melt butter & chocolate, then stir until totally melted & blended.
- 2 stir in brown sugar until dissolved, then cool to lukewarm, before stirring in the egg & vanilla.
- 3 preheat oven to 350 degrees f, then grease a 9" square baking pan.
- 4 in another bowl, whisk together the flour, baking powder & salt, then stir this mixture into the chocolate mixture until blended.
- 5 stir in the butterscotch chips before spreading the entire mixture into the prepared baking pan.
- 6 bake 22 to 27 minutes or until a toothpick comes out with moist crumbs.
- 7 cool in the pan on a wire rack before cutting & serving.
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