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Saturday, March 7, 2015

Butterscotch Fudge Bars

Total Time: 37 mins Preparation Time: 10 mins Cook Time: 27 mins

Ingredients

  • 1/2 cup unsalted butter, cubed
  • 1 (1 ounce) unsweetened chocolate square
  • 2/3 cup brown sugar, packed
  • 1 egg
  • 1 teaspoon pure vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 dash salt
  • 1 cup butterscotch chips

Recipe

  • 1 in a microwave, melt butter & chocolate, then stir until totally melted & blended.
  • 2 stir in brown sugar until dissolved, then cool to lukewarm, before stirring in the egg & vanilla.
  • 3 preheat oven to 350 degrees f, then grease a 9" square baking pan.
  • 4 in another bowl, whisk together the flour, baking powder & salt, then stir this mixture into the chocolate mixture until blended.
  • 5 stir in the butterscotch chips before spreading the entire mixture into the prepared baking pan.
  • 6 bake 22 to 27 minutes or until a toothpick comes out with moist crumbs.
  • 7 cool in the pan on a wire rack before cutting & serving.

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