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Saturday, March 7, 2015

Bacon And Mushroom Pastabake

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • 400 g breadcrumbs
  • 200 g grated cheese
  • 10 -12 mixed mushrooms
  • 2 -3 slices bacon (diced)
  • mushroom soup
  • 400 g pasta

Recipe

  • 1 boil pasta and allow to simmer on a low heat for 5-10 minutes.
  • 2 bring soup to the heat (this can be any soup, microwave/pot/whatever you have to hand).
  • 3 fry bacon and cut into small pieces.
  • 4 cut mushrooms into quarters and fry gently with bacon.
  • 5 drain pasta and pour into a deep baking dish.
  • 6 pour soup into dish.
  • 7 add mushrooms and bacon and mix well.
  • 8 place in oven at 180c for 5 minutes.
  • 9 add layer of breadcrumbs and place back in oven for another 5 minutes.
  • 10 add cheese and leave until cheese starts to melt.
  • 11 serve.

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