Caramel Clusters

Total Time: 19 mins Preparation Time: 15 mins Cook Time: 4 mins

Ingredients

• Servings: 8
• 1 (14 ounce) package caramels, remove wrappers
• 1/4 cup water
• 6 cups bite size square crisp rice cereal or 6 cups corn flakes cereal
• 2 cups pecans (rough chopped)

Recipe

• 1 heat caramels and water in large microwave-safe bowl on high (100% power) for 2 minutes, stir.
• 2 continue to microwave at high for about 2-3 minutes stirring every 30 seconds until caramels are melted and mixture is smooth.
• 3 add cereal and pecans, mix lightly until coated.
• 4 spread onto greased 15x10x1 inch baking pan.
• 5 bake 350 for 15 minutes, stir cereal, bake additional 10 minutes more.
• 6 spoon onto waxed or parchment paper.
• 7 cool completely, break apart into clusters.
• 8 store in air tight container or plastick bags.