Chocolate Peanut Butter Pie V
Ingredients
- Servings: 1
- 1 (9 inch) prepared graham cracker crust
- 3 tablespoons cornstarch
- 1/3 cup white sugar
- 1/2 teaspoon salt
- 2 cups milk
- 1 teaspoon vanilla extract
- 1 cup semisweet chocolate chips
- 1/2 cup peanut butter
- 1 cup miniature marshmallows
Recipe
- in a medium microwave-safe bowl, mix together cornstarch, sugar, and salt. whisk in milk. microwave uncovered in 2 minute increments, stirring after each increment. continue until mixture is thickened, about 6 to 7 minutes.
- add vanilla extract, chocolate chips, peanut butter, and marshmallows. stir until mixture is smooth. pour into pie crust. chill at least 3 hours before serving.
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