Chipotle Chili Lasagna
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- 1 (20 ounce) jar hormel chili master chipotle chicken chilli
- 10 corn tortillas
- 4 ounces low fat cottage cheese
- 2 ounces low-fat cream cheese
- 1 tablespoon chicken broth or 1 tablespoon water
- 2 tablespoons low-fat cheddar cheese
- 2 tablespoons lowfat mozzarella cheese
Recipe
- 1 preheat oven to 350.
- 2 soften corn tortillas in the microwave for 30 seconds.
- 3 in a small bowl mix cottage cheese, cream cheese, mozzerella, cheddar, and chicken broth.
- 4 spray a square baking dish (8x8, 9x9, etc) with cooking spray, then spread a few tables spoons of chili onto the bottom. place one layer of corn tortillas on top (about 3 or 4).
- 5 layer about a third the jar of chili onto tortillas. top with half the cheese mixture.
- 6 repeat layer begining with 3 more tortillas, another third of the chili, and the rest of the cheese. top with the final layer of tortillas. cover with remaining chili and sprinkle more cheese on top.
- 7 bake for 20-25 minutes.
No comments:
Post a Comment