pages

Translate

Monday, May 18, 2015

Cheddar Potato Wedges

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1/2 teaspoon garlic salt or 1/2 teaspoon garlic powder
  • 1/2 teaspoon seasoning salt
  • 1/2 teaspoon paprika
  • 3 medium potatoes, each cut lengthise into 8 wedges
  • 2 tablespoons butter
  • 1 cup finely shredded cheddar cheese

Recipe

  • 1 in a large resealable plastic bag, combine thegarlic salt, seasoned salt and paprika.
  • 2 add potatoes, seal bag and toss to coat.
  • 3 transfer potatoes to an ungreased microwave-safe dish.
  • 4 dot with butter.
  • 5 microwave (tested in a 1,100 watt oven), uncovered, on hig for 3 minutes.
  • 6 turn potatoes; cook 2-3 minutes longer or until tender.
  • 7 sprinkle with cheese; cover and let stand until cheese is melted.

No comments:

Post a Comment