Candied Walnut Salad
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 3
- 1 tablespoon butter
- 2 tablespoons brown sugar
- 1/2 cup walnuts, chopped
- 2 tablespoons red wine vinegar
- 1 tablespoon olive oil
- 1 teaspoon dijon mustard
- 4 cups mixed baby greens
Recipe
- 1 preheat oven to 350 degrees.
- 2 in a small bowl combine butter and brown sugar. microwave on high 30 seconds or until butter and sugar have dissolved.
- 3 toss walnuts in the butter/sugar mix. spread on a cookie sheet and bake 15-20 minutes or until beginning to brown.
- 4 in salad bowl, make the dressing by combining vinegar, oil, and mustard.
- 5 gently toss greens in dressing.
- 6 allow walnuts to cool 10-15 minutes, then toss with greens.
- 7 serve and enjoy!
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