Cranberry Chicken

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 4 boneless chicken breasts
• 3 stale kaiser rolls or 3 stale bread (for stuffing or you can use stove top or similar)
• 3/4 cup butter
• 1/4 cup milk
• 1/4 cup water
• oregano
• basil
• 1 1/2 teaspoons cinnamon
• 1 (15 ounce) can whole berry cranberry sauce
• 2 fluid ounces grand marnier (orange flavored liquer you can substitute triple sec if necessary but you will need about 3 oz)

Recipe

• 1 prepare stuffing using the stale bread or rolls,oregano,basil, and 1/2 cup of butter and milk by mixing together to a moist consistency.
• 2 seperate stuffing into 4 portions on a greased baking sheet and top with a chicken breast.
• 3 melt the remaining 1/4 cup of butter and brush lightly on top of the chicken bake in 350 degree oven for 15 min.
• 4 while the chicken is baking mix the cranberry sauce and water and slowly heat in a saucepan or microwave till it is liquid add the cinnamon and grand marnier and simmer a few min to allow flavors to blend.
• 5 pour on top of partially baked chicken and return to oven for about another 20 min.