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Saturday, May 9, 2015

Broccoli Lovers Casserole Ii

Total Time: 36 mins Preparation Time: 15 mins Cook Time: 21 mins

Ingredients

  • Servings: 8
  • 2 (10 ounce) packages frozen chopped broccoli, thawed
  • 1/3 cup margarine, melted
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 3/4 cup low-fat mayonnaise
  • 1/4 cup onion, finely chopped
  • 2 cups ritz crackers, crushed
  • 1 1/2 cups cheddar cheese, shredded
  • 2 eggs, beaten

Recipe

  • 1 place broccoli in microwave safe dish and microwave on high 5-6 minutes until defrosted. drain thoroughly and set aside.
  • 2 in bowl, mix crackers and butter; pat half of mix onto bottom of 10" pie plate. set aside remaining cracker mix.
  • 3 in another bowl, mix broccoli with with remaining ingredients.
  • 4 pour into pie plate and top with remaining crackers.
  • 5 microwave on medium 18-21 minutes until filling is set.
  • 6 let stand 6-8 minutes. cut into wedges.
  • 7 if baking, preheat oven to 350°f.
  • 8 bake 35-45 minutes until center is set.

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