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Saturday, May 9, 2015

Classy Baked Beans

Total Time: 7 hrs 30 mins Preparation Time: 30 mins Cook Time: 7 hrs

Ingredients

  • 1 lb dried navy beans
  • 1 cup chopped onion
  • 6 slices bacon
  • 2 tablespoons brown sugar
  • 2 teaspoons worcestershire sauce
  • 1/2 cup molasses
  • 2 tablespoons chili sauce
  • 1 tablespoon dry mustard
  • 1 teaspoon curry powder
  • 1 1/2 teaspoons salt
  • 1/2 cup dark rum
  • 12 ounces v8 vegetable juice

Recipe

  • 1 soak the dry beans overnight.
  • 2 drain.
  • 3 cook three of the bacon strips (in the microwave is quick and easy) and crumble.
  • 4 mix beans, crumbled bacon, and the next 9 ingredients. mix well.
  • 5 pour into a dutch oven or bean pot.
  • 6 cut up remaining three strips of bacon into 2 inch lengths and place on top of beans.
  • 7 cook at 275 degrees for 7 hours or until beans are tender.
  • 8 stir in additional v8, molasses or water as needed during the cooking time (check after 3 hours, then every 2 hours after.).
  • 9 serve with classic brown bread cooked in the can.

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