Broccoli Cheese Soup For Two

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• 1 cup broccoli
• 1 tablespoon butter
• 1 tablespoon olive oil
• 1 tablespoon onion
• 1 garlic clove, minced
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoons flour
• 1 1/2 cups milk
• 1 cup shredded cheddar cheese
• 4 tablespoons cheese whiz
• 1/4 teaspoon cayenne pepper

Recipe

• 1 steam broccoli in microwaveable bowl with 1/4 cup water, for about 3-5 minutes. cool a bit, mash with a fork.
• 2 in a small saucepan, melt oil and butter.
• 3 saute onion on low heat, with salt and pepper for 2 minutes, add garlic, stir in flour to make a roux. slowly add milk, stirring constantly. add mashed up broccoli.
• 4 add cheeses, and cook until it thickens. sprinkle with desired cayenne pepper.
• 5 you may wish to add a splash of worcestershire sauce for an added zip!
• 6 if you dislike cheese whiz, use an extra cup of shredded cheddar.