Balsamic Green Beans

Total Time: 11 mins Preparation Time: 1 min Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb green beans (i use frozen petite green beans)
• 1/4 cup balsamic vinegar (or to taste)
• 1/4 cup parmesan cheese, shredded
• 1 tablespoon butter

Recipe

• 1 place green beans in microwave safe dish with the butter. cover and cook on high for five minutes.
• 2 add vinegar and parmesan cheese. cook on high five more minutes (covered).
• 3 stir to make sure the beans are well coated with the vinegar mixture.
• 4 serve and enjoy!
• 5 these would work well with fresh green beans too. you would just need to adjust the cooking time.
• 6 ingredient amounts can be adjusted to suit your taste. i will sometimes increase the parmesan cheese and use 2 tablespoons of butter.