Coconut Mousse

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 1 (14 ounce) can sweetened condensed milk
• 1 cup coconut milk
• 1/2 ounce unflavored knox gelatin
• 2 tablespoons water
• 3 egg whites
• chocolate bar, to garnish
• cherries, to garnish

Recipe

• 1 in a bowl mix condensed milk with coconut milk.
• 2 dissolve the gelatin with 2 tablespoons water in microwave for 15 seconds, allow to cool.
• 3 meanwhile, beat the egg whites until soft peaks form.
• 4 stir the milk mixture into the gelatin, and gently beat into the whipped the egg whites.
• 5 place in bowls and refrigerate for 2 hours. at serving time garnish with chocolate shavings and cherries.