Chocolate Chocolate Chip Cookies
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 8 ounces bittersweet chocolate squares
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup sugar
- 2/3 cup brown sugar
- 1 teaspoon vanilla
- 2 large eggs
- 2 cups chocolate chips
Recipe
- 1 preheat oven to 350 degrees.
- 2 melt chocolate squares in the microwave or using a double boiler, (if you are using the microwave, be sure not to burn chocolate).
- 3 set aside.
- 4 mix flour, baking soda, baking powder, cinnamon and salt.
- 5 in a large mixing bowl, combine butter, both sugars, and vanilla.
- 6 mix until creamy.
- 7 add melted chocolate. add eggs, one at a time, and continue mixing.
- 8 add flour mixture and mix until smooth.
- 9 by hand add chocolate chips and mix just until combined.
- 10 line the cookie sheet with a parchment or a baking liner if you have one, or just used an ungreased cookie sheet.
- 11 put tablespoon sized dollops on a cookie sheet.
- 12 bake for 10-13 minutes until golden brown. cool on wire racks.
- 13 store in airtight container.
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