Ingredients
- Servings: 2
- 2 cups apple cider or 2 cups apple juice
- 4 teaspoons red cinnamon candies
- 4 slices apples, thinly sliced (optional)
Recipe
- 1 in a 4-cup measure combine apple cider and cinnamon candies. micro-cook, uncovered, on 100% power for 4 to 5 minutes or until candies dissolve and the cider is steaming hot, stirring once.
- 2 serve in mugs.
- 3 garnish with apple slices, if desired.
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