Banana-praline Muffins

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1/3 cup chopped pecans, toasted
• 3 tablespoons brown sugar
• 1 tablespoon light sour cream
• 3 small ripe bananas
• 1 large egg
• 1 1/2 cups pancake mix
• 1/2 cup sugar
• 2 tablespoons vegetable oil
• cooking spray

Recipe

• 1 stir together pecans, brown sugar and sour cream. set aside.
• 2 mash bananas in a medium bowl , add egg and next 3 ingredients, stirring just until dry ingredients are moistened.
• 3 place paper baking cups in muffin pans and coat cups with cooking spray.
• 4 spoon batter into muffin cup, filling three fourths full. carefully spoon pecan mixture evenly in center of each muffin.
• 5 bake at 400f for 18-20 minutes or until golden. remove from pans immediately and cool on wire racks.
• 6 note; you can freeze muffins, if desired. to reheat, microwave at high 1 minute.