Complex Chewy Gooey Good Chocolate Chip Cookies

Total Time: 3 hrs 30 mins Preparation Time: 30 mins Cook Time: 3 hrs

Ingredients

• 1 cup butter
• 1 1/2 cups whole wheat flour
• 1 cup all-purpose flour
• 1 1/2 teaspoons cornstarch
• 1 1/4 teaspoons baking soda
• 3/4 teaspoon salt
• 1/2 cup firmly packed dark brown sugar
• 1/2 cup firmly packed light brown sugar
• 1/4 cup granulated sugar
• 1 -1 1/4 tablespoon vanilla extract
• 1 large egg
• 1 large egg yolk
• 2 cups chocolate chips
• 2 tablespoons milk (optional)

Recipe

• 1 preheat oven to 375°.
• 2 whisk together cornstarch, flours, soda and salt.
• 3 melt the butter completely, but do not burn it, in the microwave or in a saucepan.
• 4 cream the butter extremely thoroughly with all three sugars. cream until you can cream no more.
• 5 add egg and egg yolk, beat for an excessive time again.
• 6 add vanilla (yes, that really is a tablespoon) and milk, if using. again, cream together thoroughly.
• 7 add flour mixture slowly, stirring together. add more all-purpose flour if the dough is liquidy, but it shouldn't be as firm as a traditional cookie dough.
• 8 stir in chocolate chips.
• 9 chill for 2-4 hours or until quite firm.
• 10 drop by scant 1/4 cups or by a cookie dropper onto greased baking sheets, bake in your 375° oven for about 13-16 minutes, until done puffing and pale golden brown.
• 11 do yourself a favor and eat one warm.