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Wednesday, February 25, 2015

Cheese Whiz Corn Soup (aunt Gert's)

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 (8 ounce) jar cheese whiz
  • 1 can cream-style corn
  • 1/2 bag frozen mixed vegetables (your choice)
  • 1 cup potato (diced and cooked)
  • 1 -2 chicken bouillon cube
  • 2 cups water

Recipe

  • 1 boil water,add bouillon cubes.
  • 2 add mixed vegetables,simmer until tender.
  • 3 add remaining ingredients.
  • 4 simmer 10 min.
  • 5 until soup is hot and cheese is melted.
  • 6 it's easier if you microwave your cheese until melted.

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