Cheese Whiz Corn Soup (aunt Gert's)
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 (8 ounce) jar cheese whiz
- 1 can cream-style corn
- 1/2 bag frozen mixed vegetables (your choice)
- 1 cup potato (diced and cooked)
- 1 -2 chicken bouillon cube
- 2 cups water
Recipe
- 1 boil water,add bouillon cubes.
- 2 add mixed vegetables,simmer until tender.
- 3 add remaining ingredients.
- 4 simmer 10 min.
- 5 until soup is hot and cheese is melted.
- 6 it's easier if you microwave your cheese until melted.
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