Bacon, Egg And Cheese Quesadillas
Total Time: 18 mins
Preparation Time: 10 mins
Cook Time: 8 mins
Ingredients
- Servings: 1
- 2 (6 inch) tortillas
- 2 tablespoons salsa
- 3 -4 slices bacon, cooked crisp and crumbled
- 2 eggs, lightly beaten
- 1/2 cup shredded mexican blend cheese, divided
- butter-flavored cooking spray
Recipe
- 1 scramble eggs until desired doneness is reached.
- 2 while eggs are cooking, heat tortillas in microwave for about 15 seconds or until softened.
- 3 spread 1 tablespoon of salsa on bottom half of tortilla.
- 4 place half the eggs over the salsa.
- 5 top eggs evenly with 1/4 cup of cheese.
- 6 place half of the bacon over the eggs and fold the top half of the tortilla over.
- 7 repeat steps 3, 4, 5 and 6 for remaining tortilla.
- 8 place both tortillas in a 10-inch skillet sprayed with cooking spray.
- 9 cook until lightly browned over medium heat on both sides, about 6 to 8 minutes.
- 10 cut each quesadilla in half; eat and enjoy.
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