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Tuesday, February 17, 2015

1 Minute Chili Cheese Burritos

Total Time: 3 mins Preparation Time: 2 mins Cook Time: 1 min

Ingredients

  • 1 (16 ounce) can spicy fat-free refried beans
  • 1 (8 ounce) jar ortega hot taco sauce
  • 1 (2 cup) bag shredded taco cheese or 1 (2 cup) bag mexican blend cheese
  • 10 -12 flour tortillas (low carb ones taste surprisingly good!)

Recipe

  • 1 take one flour tortilla (i use taco size, my husband takes burrito size), put it on a microwaveable plate and spread a layer of refried beans in the middle of the tortilla leaving lots of room free on the sides for easy rolling.
  • 2 i put on about 2t, my husband maybe 3t of beans.
  • 3 (i just use a butter knife to scoop the beans out of the can and spread it around a little).
  • 4 pour a strip of taco sauce long ways down the beans, about 1-2t.
  • 5 grab a handful of cheese and put on top of the beans and sauce, about 1/4 cup.
  • 6 microwave 30 seconds on high.
  • 7 roll it up like a burrito (make it secure!) and microwave 20-30 seconds more.
  • 8 repeat for remaining tortillas, or for however many you can eat.
  • 9 all ingredients can stay in fridge for later.
  • 10 enjoy while piping hot!

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