Candy Corn Fudge

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• 12 ounces chocolate chips
• 6 ounces candy coating, chopped
• 1 1/2 teaspoons mint extract
• 1 (14 ounce) can sweetened condensed milk, divided
• 4 tablespoons margarine
• red food coloring
• yellow food coloring
• 2 teaspoons vanilla
• butter-flavored cooking spray

Recipe

• 1 lightly spray a 8 x8 inch square dish; set aside.
• 2 for first layer: over medium heat in a medium saucepan, melt chips with 1 cup milk and margarine.
• 3 stir until smooth.
• 4 remove from heat and stir in vanilla.
• 5 pour half into small bowl.
• 6 add enough red and yellow food coloring to make a light orange color.
• 7 pour into prepared dish and chill 10 minutes.
• 8 for second layer: in a small bowl add candy coating and rest of milk.
• 9 microwave 30 seconds at a time until coating is melted.
• 10 add mint extract and enough yellow food coloring to make a light yellow.
• 11 smooth over chilled mixture.
• 12 chill 10 more minutes.
• 13 for third layer: pour the second half of the first mixture over yellow layer. (you might have to reheat this again to make it smooth).
• 14 smooth and chill for 2 hours.
• 15 cut into 2 inch squares. makes about 2 pounds.