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Friday, May 1, 2015

Baked Ham W/ Pineapple For The Convection Oven

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • 3 lbs canned ham
  • 1 (8 ounce) can crushed pineapple, undrained
  • 1 tablespoon cornstarch
  • 1/2 cup brown sugar
  • 1 tablespoon lemon juice
  • 2 teaspoons dry mustard

Recipe

  • 1 score ham. microwave 20 minutes. drain any liquid.
  • 2 blend glaze ingredients in a microwave-safe dish. microwave 4 minutes or until mixture thickens and looks clear. spoon over the ham, keeping the pineapple on top.
  • 3 cook ham on broil/brown about 5 minutes, basting twice. let stand covered for 10 minutes.

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