Applebee's Apple Chimi Cheesecake

Total Time: 3 hrs 3 mins Preparation Time: 3 hrs Cook Time: 3 mins

Ingredients

• 24 1/4 ounces cheesecake filling (such as philadelphia cheesecake filling)
• 21 ounces apple pie filling
• 10 -12 flour tortillas
• cinnamon sugar (for topping)
• caramel ice cream topping (for topping)
• vanilla ice cream (for topping)

Recipe

• 1 fold desired amount of apple pie filling into cheesecake filling.
• 2 warm tortillas slightly in microwave.
• 3 spoon cheesecake mixture into tortillas in a rectangular form offset from the middle.
• 4 fold sides in first, bottom, then roll. ensure that it is sealed all the way around.
• 5 roll in wax paper and freeze.
• 6 when ready to prepare remove fully frozen chimi cheesecakes from wax paper and fry in 350 degree oil for approximately 3-4 minutes.
• 7 remove from oil and allow to drain.
• 8 roll in cinnamon sugar.
• 9 cut in half at an angle.
• 10 serve in a puddle of caramel ice cream topping and a scoop of vanilla ice cream!