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Thursday, April 2, 2015

Cheesy Chili Dip

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

  • 16 ounces velveeta cheese, cut up
  • 15 ounces canned chili

Recipe

  • 1 microwave velveeta and chili in 2 quart microwavable bowl on high 5 minutes or until velveeta is melted, stirring after 3 minutes.
  • 2 serve hot with tortilla chips, french bread chunks or corn bread sticks.

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