Chorizo Wraps With Veggies (30-minute Meal)
Total Time: 26 mins
Preparation Time: 10 mins
Cook Time: 16 mins
Ingredients
- Servings: 5
- 1 1/2 lbs spanish chorizo sausages, quartered lengthwise and chopped
- 1/4 teaspoon spanish smoked paprika (optional)
- 2 medium onions, peeled and chopped
- 2 medium bell peppers, chopped (capsicum)
- 1 -2 medium corn on the cob, cooked, kernels removed and roughly chopped (i add this only when i have corn leftover from the night before)
- 2 limes, juice of
- 2 cups taco sauce (i use medium heat)
- 1 cup sour cream (or more)
- 1 1/2 cups lettuce, shredded (or more)
- 2 cups colby cheese, shredded (or any cheese you prefer)
- 1/2 cup kalamata olive, pitted and chopped roughly (optional)
- 10 flour tortillas
Recipe
- 1 heat a large frying pan and add chopped chorizos (don't add any oil). saute for 5-10 minutes, until sausages pieces are done.
- 2 you can chop the veggies while the chorizo is cooking.
- 3 remove chorizos and set aside, and drain off all but one tablespoon of the oil that has cooked out of the chorizos.
- 4 reheat the oil and add smoked paprika (if using it) and stir well.
- 5 add chopped onions and bell peppers and saute for 5 minutes, until softened.
- 6 add chopped corn kernels and saute for 2 minutes.
- 7 add lime juice and 1/4 cup of the taco sauce and cook for 2 minutes. you want the lime juice to mostly evaporate.
- 8 add cooked chorizos and let everything heat through for another 2 minutes.
- 9 while the mixture heats, heat the tortillas according to package directions. i usually zap the whole pack in the microwave for about 1 minute. be sure to remove the silica gel sachet from the pack before heating.
- 10 along the way, get the garnishes ready. these are the remaining taco sauce, sour cream, cheese, lettuce, olives (if used) and any other garnishes you like.
- 11 let everyone assemble their own servings. i usually smear some sour cream on a tortilla, then top with the chorizo mixture and all the garnishes, and fold. be prepared for some fallout and very messy hands.
No comments:
Post a Comment