Black And Brownies
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- 1 (19 1/2 ounce) box rich and moist fudge brownie mix
- 1/4 cup water
- 1/2 cup oil
- 2 eggs
- 1/2 cup chopped pecans
- 1 (6 ounce) package semi-sweet chocolate chips (1 cup)
- 1 (12 ounce) package chocolate chips, divided (2 cups)
- 2 cups powdered sugar
- 1/4 cup unsweetened cocoa
- 3 -4 tablespoons hot water
- 1/4 cup butter, melted
- 1 teaspoon vanilla
- 1/2-1 cup pecan halves
Recipe
- 1 preheat oven to 350.
- 2 grease bottom only of a 13x9" pan.
- 3 mix brownie mix, water, oil and eggs.
- 4 beat 50 strokes.
- 5 add 1/2 cup pecans, 1 cup chocolate chips and 1 cup chocolate chips.
- 6 spread in pan and bake 28-34 minutes until center is set.
- 7 melt remaining 1 cup of chocolate chips in microwave and spread evenly over brownies with the back of a spoon.
- 8 cool.
- 9 in a small bowl mix all the frosting ingredients except the pecan halves.
- 10 beat until smooth (it will be thin).
- 11 spoon over chocolate chips to cover.
- 12 arrange pecan halves over frosting.
- 13 cool 1 1/2 hours or until completely cool.
- 14 cut into bars.
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