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Friday, July 15, 2016

Mom's Brussels Sprouts

Ingredients

  • Servings: 7
  • 1 cup water
  • 2 (10 ounce) packages frozen brussels sprouts
  • 1/4 cup butter
  • 8 ounces walnuts
  • 3 tablespoons firmly packed brown sugar
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt

Recipe

    Preparation Time: 10 mins Cook Time: 11 mins Ready Time: 25 mins

  • in a saucepan, bring the water to a boil and add the brussels sprouts. return to boil, reduce heat, cover, and simmer 5 to 7 minutes, until sprouts are tender. drain.
  • in a microwave safe bowl, mix the butter, walnuts, brown sugar, allspice, nutmeg, and salt. cover, and cook on high 3 to 4 minutes, stirring occasionally, until the butter is melted and the walnuts are warm. pour over the cooked brussels sprouts to serve.

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