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Friday, July 15, 2016

Buttery Lemon Spinach

Ingredients

  • Servings: 6
  • 2 (10 ounce) bags pre-washed fresh spinach
  • 2 tablespoons garlic, minced
  • 5 tablespoons butter
  • 2 tablespoons lemon juice

Recipe

    Preparation Time: 5 mins Cook Time: 2 mins Ready Time: 7 mins

  • rinse the spinach and place the leaves into a microwavable serving dish. add the butter, garlic and lemon juice. cover with plastic wrap. steam in the microwave until the butter is melted and spinach is wilted, about 2 minutes. remove the plastic wrap and toss to distribute seasoning before serving.

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