Buttery Lemon Spinach
Ingredients
- Servings: 6
- 2 (10 ounce) bags pre-washed fresh spinach
- 2 tablespoons garlic, minced
- 5 tablespoons butter
- 2 tablespoons lemon juice
Recipe
Preparation Time: 5 mins
Cook Time: 2 mins
Ready Time: 7 mins
- rinse the spinach and place the leaves into a microwavable serving dish. add the butter, garlic and lemon juice. cover with plastic wrap. steam in the microwave until the butter is melted and spinach is wilted, about 2 minutes. remove the plastic wrap and toss to distribute seasoning before serving.
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