Chai Honey Tea

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• Servings: 1
• 1/2 cup beemaid liquid honey
• 2 cups water
• 2 black tea bags
• 2 teaspoons vanilla extract
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground allspice
• 2 cups milk

Recipe

• 1 to make chai tea base, in a medium saucepan, combine honey, water, tea, vanilla, ginger, cinnamon and allspice. bring to a boil. reduce heat and simmer for 5 minutes. remove from heat, cover and allow to steep for 30 minutes. remove tea bags. cover and refrigerate chai tea base.
• 2 to serve hot: combine equal parts of chai tea base and milk. heat on stovetop or in microwave.
• 3 to serve cold: combine equal parts of chai tea base and milk over ice cubes.
• 4 tips: this recipe can be doubled or trippled easily. chai tea base may be stored in refrigerator for up to 1 week.
• 5 for more information and recipes, please visit www.beemaid.com.