Caramel Apple Squares

Total Time: 3 hrs 4 mins Preparation Time: 4 mins Cook Time: 3 hrs

Ingredients

• Servings: 10
• 11 graham cracker squares
• 22 kraft caramels, unwrapped
• 3 tablespoons milk
• 2/3 cup chopped walnuts
• 1 cup cold milk
• 3 ounces size instant vanilla pudding
• 2 cups thawed cool whip
• 2 cups diced red apples
• 1/4 cup kraft miniature marshmallow

Recipe

• 1 arrange crackers in bottom of 12x8 baking dish, cutting crackers to fit if necessary.
• 2 microwave 15 of the caramels and 2 tbls of the milk in a small microwaveable bowl on high 1-1 1/2 minutes or until caramels are melted and mixture is smooth, stirring after 1 minute.
• 3 spread over crackers, sprinkle with 1/3 cup of the walnuts. refrigerate.
• 4 pour 1 cup of milk into large bowl, add pudding mix, beat with wire whisk 1-2 minutes.
• 5 gently stir in 1 cup of whipped topping. spread over caramel layer.
• 6 refrigerate at least 3 hours or until ready to serve.
• 7 garnish with remaining cool whip, 1/3 cup chopped walnuts, apples and marshmallows. microwave remaining 7 caramels and 1 tbls milk in small microwaveable bowl on high 1 minut or until caramels are melted and mixture is smooth, stirring after 30 seconds.
• 8 drizzle over top of dessert. store leftover dessert in refrigerator.