Caramel Apple Cider

Total Time: 3 mins Preparation Time: 1 min Cook Time: 2 mins

Ingredients

• 1 cup apple juice (not cider)
• 3 tablespoons caramel syrup (more or less to taste)
• 1/2 teaspoon ground cinnamon
• whipped topping

Recipe

• 1 fill a coffee cup with the apple juice (not cider) and add the caramel syrup.
• 2 microwave on high 1 to 2 minutes.
• 3 stir until the caramel is fully mixed in with the juice.
• 4 top with whipped topping and sprinkle with cinnamon.