Chocolate Fudge Squares (microwave, Super-easy!)

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 175 g butter
• 1 tablespoon golden syrup
• 3/4 cup caster sugar
• 1 tablespoon cocoa powder
• 1 1/2 cups plain flour
• 1 1/2 teaspoons baking powder
• 3/4 cup desiccated coconut
• 1 cup icing sugar
• 1 tablespoon cocoa
• hot water

Recipe

• 1 put butter, golden syrup, sugar and cocoa in a big bowl.
• 2 cook on medium (50% power) for 3 minutes or until butter is melted.
• 3 take out and stir well.
• 4 add sifted flour, baking powder, and coconut. stir well.
• 5 press evenly into a glass casserole dish, 20cm square.
• 6 cook on medium (50% power) for approx 6 minutes. it should bounce back up if you press it lightly.
• 7 let it cool, and ice with chocolate icing while still warm. (if you ice when too hot the fudge will come apart).
• 8 choc icing - sift icing sugar and cocoa together. add enough water to mix to a smooth icing.
• 9 leave until almost cold and then slice.