Breakfast Burritos

Total Time: 9 mins Preparation Time: 2 mins Cook Time: 7 mins

Ingredients

• Servings: 4
• 3 -4 eggs
• 1 tablespoon milk
• 1 teaspoon vegetable oil
• 1 -2 hash brown
• 2 slices bacon
• 2 tablespoons onions (sliced)
• 2 tablespoons cilantro
• 2 tablespoons jalapenos (sliced)
• 2 tablespoons salsa (fresh)
• 2 tablespoons zucchini (sliced)
• 2 tablespoons mushrooms (sliced)
• 2 tablespoons tomatoes (sliced or diced)
• 1/4 cup monterey jack pepper cheese or 1/4 cup cheddar cheese
• 1 teaspoon ketchup
• 1 teaspoon la victoria hot sauce
• 1 dash pepper
• 1 dash salt

Recipe

• 1 cook the bacon in the microwave or in a skillet.
• 2 cook the hash browns.
• 3 set burner to medium-low. spray skillet with a little oil. take any combination of the above fresh ingredients and sauté them till they are a little brown.
• 4 add eggs and stir frequently until done.
• 5 remove from heat.
• 6 you can cook tortillas in the microwave for 15-20 seconds or on the stove. they always taste better heated.
• 7 add egg filling to warm tortilla.
• 8 top with cheese, bacon, hash browns, salt, pepper, ketchup, hot sauce or salsa.
• 9 enjoy.