Chocolate Nut Sauce
Total Time: 10 mins
Preparation Time: 1 min
Cook Time: 9 mins
Ingredients
- 1/2 cup butter
- 3/4 cup cocoa
- 1 3/4 cups sugar
- 1 dash salt
- 1 (12 ounce) can evaporated milk
- 1 teaspoon vanilla
- 1 cup walnuts
Recipe
- 1 in microwave-safe bowl, place butter.
- 2 microwave on high[100%] 1 to 1-1/2 minutes or until melted.
- 3 add coca.
- 4 stir until smooth.
- 5 add sugar, salt, milk.
- 6 stir until well blended.
- 7 microwave on high 5 to 8 minutes, stirring occasionally, or until mixture comes to a boil.
- 8 beat with whisk until smooth.
- 9 stir in vanilla.
- 10 serve warm on cake, ice cream, or other desserts.
- 11 cover& refrigerate any leftovers.
- 12 to reheat, microwave on high a few seconds at a time until warm.
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