Baked Trout (or Microwaved)

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 8 ounces trout, boned
• 4 slices lemons
• 1 tablespoon butter
• 1 tablespoon lemon pepper
• 1 cup water

Recipe

• 1 place trout in baking pan with water.
• 2 open trout and spread with 1/2 teaspoon butter.
• 3 place 2 slices of lemon inside trout, add 1/2 of the lemon pepper.
• 4 close trout and spread remaining butter on top.
• 5 place lemon slices on top of butter and then sprinkle with remaining lemon pepper.
• 6 bake at 350 degrees for 10-15 minutes.
• 7 for microwave baking, place on microwave dish and do the same as above, except cook for 8 minutes on high setting.