Caramel Macchiato...just Like Starbucks
Total Time: 12 mins
Preparation Time: 2 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 6 ounces coffee (brewed)
- 6 ounces milk (steamed)
- 1 -2 teaspoon sugar (to taste) or 1 -2 teaspoon splenda sugar substitute (to taste)
- 3 teaspoons caramel syrup
- 1/2 teaspoon artificial vanilla flavoring
- reddi whipped cream
- caramel syrup, drizzled
Recipe
- 1 to make a strong coffee, you can brew a ratio of 3 heaping tbsp of coffee to 6 cups water.
- 2 add vanillin to the coffee grinds before making the coffee, that way it will infuse while brewing.
- 3 once coffee is done brewing, place milk in a large cup and microwave until hot.
- 4 in a tall glass combine the coffee, milk, and caramel syrup and stir well.
- 5 add sugar in small increments until desired sweetness is achieved, don't forget that the caramel will sweeten this beverage as well.
- 6 top with whipped cream and drizzle caramel.
- 7 enjoy!
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