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Saturday, February 21, 2015

Amish Market Oatmeal Oamc

Total Time: 22 mins Preparation Time: 2 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 1/2 cups rolled oats, old fashioned (not quick cooking)
  • 1 1/2-2 cups milk (adjust volume to your preference) or 1 1/2-2 cups water (adjust volume to your preference)
  • 1 cinnamon stick, about 3-inch piece
  • 1 teaspoon salt

Recipe

  • 1 combine all ingredients in a large saucepan.
  • 2 stir to combine, cook over medium heat until mixture begins to boil. watch the texture and add additional liquid as needed to suit your preference as this will thicken as it cooks.
  • 3 turn heat down to low and allow to simmer, stirring often, approximately 20 minutes.
  • 4 serve immediately with your favorite toppings.
  • 5 oamc: allow mixture to cool in the saucepan. it will thicken. spray a muffin tin with non-stick spray, preferably unflavored. if you are using silicone molds or a silicone muffin pan, spray them lightly too. ladle single portions, i use a 1/4-cup because my daughter and i are not big eaters. cover with plastic wrap and freeze. when frozen, remove from muffin tin or molds, and store in a resealable freezer bag.
  • 6 to reheat: microwave on high for 1 to 1-1/2 minutes (or in a small saucepan on low heat) with a tablespoon or two of additional liquid. add your favorite toppings and enjoy.

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