Twice Baked Cauliflower With Bacon

Ingredients

• Servings: 4
• cooking spray
• 2 (20 ounce) bags frozen cauliflower
• 1/4 cup sour cream
• 1/4 cup plain yogurt
• 1 tablespoon salted butter, softened
• 1 cup shredded cheddar cheese, divided
• 2 tablespoons bacon bits
• 1 tablespoon chopped fresh chives
• 1 teaspoon minced garlic
• 1/2 teaspoon black pepper

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• preheat oven to 400 degrees f (200 degrees c). grease a large, square baking dish with cooking spray.
• put cauliflower in a microwave-safe bowl and cook in microwave oven until tender, about 6 minutes.
• blend cauliflower in a food processor until smooth; add sour cream, yogurt, and butter and process again until smooth.
• mix blended cauliflower mixture in a bowl with 3/4 cup cheddar cheese, bacon bits, chives, garlic, and black pepper; spread into the prepared baking dish and top with remaining cheddar cheese.
• bake in preheated oven on the middle rack until cheese is melted, about 15 minutes. switch oven to 'broil' and continue baking until the top is golden brown, 3 to 5 minutes more.