Turtles® Cake I

Ingredients

• Servings: 1
• 1 (18.25 ounce) package german chocolate cake mix
• 14 ounces individually wrapped caramels
• 1 (5 ounce) can evaporated milk
• 3/4 cup butter
• 1 cup chopped pecans
• 1 cup semisweet chocolate chips

Recipe

• preheat oven to 350 degrees f (175 degrees c). lightly grease one 9x13 inch pan.
• mix cake mix according to package directions. pour a little less than half of the batter into prepared pan and bake for 15 minutes at 350 degrees f (175 degrees c) remove from oven.
• melt caramels, margarine, and milk in the microwave on high (takes about 10 minutes), stirring a couple times. or alternately melt in a sauce pan over medium low heat. pour melted caramel mixture over cake, sprinkle with pecans, and chocolate chips, and pour remaining cake batter over the top.
• bake at 350 degrees f (175 degrees c) for 20 to 35 minutes.