Chocolate Truffle Pie
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 10
- 10 semi-sweet chocolate baking squares
- 1/2 cup whipping cream
- 4 eggs
- 1/2 cup sugar
- 1/4 cup flour
- 1 cup thawed cool whip
Recipe
- 1 preheat oven to 325. place chocolate squares in large microwaveable bowl. add whipping cream. microwave on high 2 minutes or until chocolate is almost melted. stir until chocolate melts completely; cool slightly.
- 2 add eggs, sugar and flour. beat with wire whisk until well blended. pour into lightly greased 9 inch pie plate.
- 3 bake 35 minutes or until outer half of pie is puffed and center is slightly soft; cool. serve topped with whipped topping.
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