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Tuesday, April 21, 2015

Chocolate Truffle Pie

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

  • Servings: 10
  • 10 semi-sweet chocolate baking squares
  • 1/2 cup whipping cream
  • 4 eggs
  • 1/2 cup sugar
  • 1/4 cup flour
  • 1 cup thawed cool whip

Recipe

  • 1 preheat oven to 325. place chocolate squares in large microwaveable bowl. add whipping cream. microwave on high 2 minutes or until chocolate is almost melted. stir until chocolate melts completely; cool slightly.
  • 2 add eggs, sugar and flour. beat with wire whisk until well blended. pour into lightly greased 9 inch pie plate.
  • 3 bake 35 minutes or until outer half of pie is puffed and center is slightly soft; cool. serve topped with whipped topping.

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