Chocolate Cherry Surprises, Variant Of Chocolate Covered Surpris
Total Time: 1 hr 25 mins
Preparation Time: 1 hr 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 24
- 2/3 cup butter, softened
- 3/4 cup firmly packed brown sugar
- 1 1/2 cups all-purpose flour
- 1 tablespoon maraschino cherry juice
- 1 teaspoon vanilla extract
- 25 maraschino cherries, patted dry
- 1 cup milk chocolate chips, plus
- 25 more milk chocolate chips, divided
Recipe
- 1 butter and sugar in large bowl with electric mixer on medium speed until light and fluffy.
- 2 add flour, cherry juice and vanilla; mix well.
- 3 cover; refrigerate 1 hour.
- 4 preheat oven to 350°f
- 5 stuff each cherry with 1 of the chocolate morsels; wrap in 1 tablespoon of dough, completely covering cherry with dough.
- 6 roll each into ball.
- 7 place, 2 inches apart, on ungreased baking sheet.
- 8 reserve remaining chocolate morsels for later use.
- 9 bake 15 minutes, or until lightly browned.
- 10 remove from baking sheet to wire rack; cool 30 minutes.
- 11 melt remaining 1 cup chocolate morsels in top of double boiler over low heat. (or, place in small microwavable bowl; microwave on high 45 seconds.
- 12 stir until chocolate is completely melted.) dip tops of cookies into melted chocolate.
- 13 return to wire rack; let stand until chocolate is set, about 1 hour.
- 14 store in single layer in airtight container at room temperature.
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