Asian Pea Pods Casserole (microwave)

Total Time: 8 mins Preparation Time: 4 mins Cook Time: 4 mins

Ingredients

• Servings: 4
• 1 (6 ounce) package frozen pea pods
• 1 (6 ounce) can sliced water chestnuts, drained
• 3 green onions, sliced
• 1/4 cup butter
• 1 tablespoon soy sauce
• 1 teaspoon cornstarch
• 1/8 teaspoon salt
• 1/8 teaspoon ground ginger
• 1 dash pepper

Recipe

• 1 microwave pea pods in 1-qt. covered glass casserole for 2 minutes, or until thawed.
• 2 stir in remaining ingredients.
• 3 microwave,uncovered, 4 minutes, or until pea pods are crisp tender.
• 4 stir again, adjust seasonings if necessary, and serve.