Cheesy Pierogie Casserole
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 2 cups instant potato flakes
- 1 3/4 cups water
- 1 cup milk
- 3 tablespoons butter
- 3/4 teaspoon salt
- 1 onion, chopped
- 12 slices american cheese
- 1 cup cheddar cheese, grated
- 4 cups egg noodles
Recipe
- 1 combine water, butter, salt, milk, onion, and potato flakes in a microwave-safe bowl. cover and microwave 4-5 minutes.
- 2 cook noodles according to package directions, then drain.
- 3 layer half of the noodles on the bottom of a glass baking dish. put on 6 slices of american cheese.
- 4 then spread on top half of the mashed potatoes. sprinkle with all of the cheddar cheese.
- 5 layer on the remaining potatoes.
- 6 top with the remaining noodles. cover the dish with foil.
- 7 cook 20 minutes at 350 degrees, while covered.
- 8 then uncover and place 6 slices of american cheese on top. bake an additional ten minutes uncovered.
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