Chicken, Basil And Sun-dried Tomato Pasta

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 chicken breast fillets
• 1 tablespoon oil
• 1 onion, thinly sliced
• 1/2 cup chopped sun-dried tomato
• 1/2 cup wine
• 2 tablespoons tomato paste
• 2 teaspoons sugar
• 2 tablespoons shredded fresh basil
• 300 ml cream
• 400 g pasta, cooked until al dente

Recipe

• 1 grill, steam or microwave chicken breasts until they are tender and cooked through.
• 2 cut into strips.
• 3 heat oil in a large pan, add onion and tomatoes; stir over heat until onion is soft.
• 4 add wine, bring to boil, reduce heat; simmer, uncovered for 1 minute
• 5 add tomato paste, sugar and fresh basil; stir until smooth.
• 6 add cream and chicken; stir over low heat until heated though.
• 7 spoon over freshly cooked pasta; garnish with basil.
• 8 enjoy.